Shrimp and Avocado Pizza

Shrimp and Avocado Pizza
Recipe type: pizza
  • One 14-inch pizza shell
  • 2 tablespoons olive oil
  • 2 teaspoons chopped fresh garlic
  • 6 ounces diced avocado
  • 6 ounces peeled rock shrimp, chopped
  • 4 ounces shredded Fontina cheese
  • Chiffonade of fresh basil
  1. Brush the entire pizza shell with the olive oil.
  2. Sprinkle the garlic evenly over the crust.
  3. Sprinkle on the diced avocado and the rock shrimp.
  4. Distribute the cheese evenly over the pizza.
  5. Bake.
  6. Just before sending out the pizza, sprinkle on the chiffonade of fresh basil.