Citrus Vinaigrette


Citrus Vinaigrette
 
Author:
Recipe type: salads
Ingredients
  • ½ cup orange juice (freshly squeezed is best)
  • 4 tablespoons fresh lime juice
  • 2 oranges, zest removed all around, outer orange part only
  • 1 lime, zest removed all around, outer green part only
  • 4 tablespoons balsamic vinegar
  • 1 cup canola oil
Instructions
  1. In a mixing bowl, combine the orange juice, lime juice, orange zest, lime zest and vinegar.
  2. Whisk constantly while combining, then add the vegetable oil in a steady stream.

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