Pizza Pasta Salad

Pizza Pasta Salad
Recipe type: salads
  • 1 pound cooked pasta, such as rotini
  • 1 cup sliced pepperoni
  • 1 cup sliced provolone cheese
  • 1½ cups cherry tomatoes, halved
  • ½ cup grated Parmesan cheese
  • 1 cup Italian dressing
  • 1 teaspoon Italian seasoning
  • ½ cup sliced green pepper
  • Salt and pepper, to taste
  1. In a large bowl, add cooked pasta.
  2. Cut pepperoni into fourths and slice provolone into matchstick pieces; add to pasta.
  3. Add tomatoes, Parmesan cheese, Italian seasoning, dressing, green peppers, salt and pepper; mix well.
  4. Chill before serving.