December 15, 2014 |

2015 Pizza Today Menu Guide

By Pizza Today


2015 menu guide spread

〈 Winter 〉              〈 Spring 〉               〈 Summer 〉               〈 Fall 〉             〈 Menu Guide Home 〉


 

As you plan your 2015 menus, we know you want to give your customers a solid mix of both traditional and innovative. And that’s why you’ll see a little bit of both as you peruse our second annual Menu Guide. We’ve broken down the recipes — which come from some of the world’s premier pizza makers — by season just as we did in 2014.

Experimentation is the name of the game. While we realize not every recipe will be right for your audience, we encourage you to tweak each dish until it meets the needs of your customer base. And we want your feedback! When you do sample a recipe, please tag us on your social media channels and use the hashtag #pizzatodaymenuguide.

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winter 2015 menu guide

〈 Winter 〉

 

spring 2015 menu guide

〈 Spring 〉

 

summer copy

〈 Summer 〉

 

fall copy

〈 Fall 〉

 


〈 Winter 〉              〈 Spring 〉               〈 Summer 〉               〈 Fall 〉             〈 Menu Guide Home 〉

 

 

 

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